Caroline + Grant















“Working with Classic City Catering (and Lauren) was the perfect choice for my son’s rehearsal dinner. Lauren was attentive and quick to respond to my many questions during the menu planning and layout, and her approach allowed me to be as creative as I wanted. Her coordination of the various vendors and delivery made the day-of even easier and once on-site at the venue, the Classic City staff was a delight! It was flawless! And if you like oysters, their oyster bar was a hit!” – Lynne
~Wedding Professionals~
~Grant and Caroline Rehearsal Dinner~
Event Design: @lynnepolinski.eventdesign
Venue: Oyster Bay Boutique Hotel
Florals: Chrissy Florals
Catering and Bar: Classic City Catering
Floral Ice Cubes for Champagne Bucket: Just Iced Served
Rentals: Sexton Event Rentals (custom bar, plate chargers & chairs)
Linens: BBJ La Tavola (Camille Table Linens, Nuovo Periwinkle Napkins)
Tent Rental & Lighting: Gulf Coast Tent Rentals
Oyster Shell Place Cards: shellsbyshea.etsy.com (font: Caroline, style: Gold Rim w/ Name)
~Menu~
~Passed Hors d’oeuvres~
Mini Beef Filet with Horseradish Cream on a Croustade
Alligator Hushpuppies with Louisiana Cane Pepper Jelly
Fried Avocados with Spicy Aioli
~Oyster Bar~
Raw Oysters on the Half Shell
Ketchup, Horseradish, Lemon Wedges, Tabasco, Cocktail, Strawberry Mignonette and Saltines
Rock Salt and Ice
Baked Oyster Rockefeller with Hollandaise
Cornmeal Crusted Oysters on a Warm Brie Sliced Baguette with Creole Tartar Sauce
~To Be Preset~
Water with Citrus Slices, Flatware and Napkin
Wine Service with Dinner, Client’s Wine
~ Kid’s Menu~
Chicken Tenders with Honey Mustard | Buttermilk Herb | Ketchup
Mac and Cheese
Fruit
Juice Box
~Served Dinner at 7 PM~
Sugared Almond Salad of Sweet Lettuces with Sliced Strawberries,
Mandarin Oranges, Green Onions and Orange Vinaigrette
Snapper Bienville with Choron Hollandaise
Roasted Fingerling Potatoes
Asparagus Bundles and Blistered Heirlooms with Balsamic Glaze
Fresh Market Breads and Rolls with Flavored Butters | Evoo | Za’atar
~Served Desserts and Coffee~
~Sweet Duo~
Bitter Sweet Chocolate Truffle Tart with Pink Sea Salt
Key Lime Tarts with Citrus Scented Whipped Cream
Coffee with Cream, Sugars and Chantilly