Whitney + Troy

Ceremony-1 Formals-140 Formals-201 Reception-6

Venue: Private Home, Orange Beach, AL | Catering: Classic City Catering | Entertainment: Mr. Big  | Lighting: Willow Bridges | Cake: Betty Weber | Rentals: Kents

“David and the Classic City crew are the best! I couldn’t imagaine working with a more professional team. The food was delicious and we received so many compliments from  our guests. They made sure everything down to the tiniest detail was perfect on our wedding day.” Whitney


~Passed Hors D’oeurves ~

Stuffed mushrooms including Crabmeat and Cheese, Spinach and Artichoke, and Vidalia Onion

Shrimp Wrapped in a Snow Pea with Creole Honey Mustard

Fried Oyster and Warm Brie Baguette with Creole Honey Mustard

~Fruit and Cheese Display~

Shaved Imported and Domestic Cheese, Strawberries and Grape, Apple and Pear Wedges, Dried Fruits and Nuts, Hummus with Feta, Balsamic, Pinenuts, Carrrots, Parsley Basil Torta with Sundried Tomatoes and Pinenuts, Crackers, Flatbreads, Crostini, and French Rounds


Kobe Beef Cheeseburgers with Caramelized Onions

Grilled Conecuh County Smoked Sausages with Red Carolina Sauce

Blue Crab Cakes with Marinated Garlic Remoulade

Crunchy Coleslaw, Yukon Gold and Sweet Potato French Fries with Seasoned Salt and Ketchup

~Grilled Skewers~

Pepper Crusted Beef and Portabella Mushroom with Mustard Horseradish

Tuscan Chicken with Mango Currant Chutney,