Sam and BB

“David, Lauren, and the entire Classic City Catering team were incredible. I can’t tell you how many complements we received on how wonderful and unique the entire Cochon de Lait and Raw Oyster Bar experience was – not to mention how top-notch the service was! The CCC team went above and beyond to make our COVID rescheduled (and rescheduled and rescheduled) wedding day perfect. We can’t thank you enough! It was so worth the wait!” – BB

~Wedding Professionals~

Catering: Classic City Catering | Cake: Betty Webber | Photography: Steven Gray @cameraandflask | DJ: Ramsey Coats @anydaydj | Florals & Decor: Chrissy Florals @chrissyflorals | Venue: The Well @thewellpensacola | Hair: Whitney Sharp @whitneysharphair | Makeup: Gulf Coast Glam House @gullfcoast_glamhouse


~ Passed Hors D’oeurves~
Mini Lobster Rolls
Conch Fritters with Key Lime Aioli
~Mini Martini~
Caprese with Heirloom Tomatoes, Mozzarella and Fresh Basil
Watermelon, Cucumber and Mint Salad with Feta Marinated in a Orange Balsamic
~Oyster Bar~
Wild Caught Oysters on the Half Shell
Ketchup, Horseradish, Lemon Wedges, Tabasco, Cocktail, Strawberry Mignonette and Saltines
Rockefeller with Nueske’s Lardon and Meyer Hollandaise
~Cochon de Lait~
Whole Smoked Pig and Gourmet Grilled Sausages
Stuffed Black Beans and Yellow Rice Jambalaya
Jezebel, BBQ Butter, Red and Clear Carolinas
Red and Green Coleslaw
Roasted Corn, Local Peas, Avocado, Citrus and Sweet Onion
Marinated in a Cilantro and Red Jalapeno Vinaigrette
Rustic Breads and Rolls
Client to Provide Betty Weber Cake