McKaley + Blake

~Wedding Professionals~

Planner – Annie LaRocque
Venue – @stayoysterbay
Ice Cream – @m0nsterc0ne
 

~Menu~

~Passed Hors d’oeuvres~

~Solo Oyster Bar~

Raw Oysters on the Half Shell

Horseradish, Lemon Wedges, Tabasco, Cocktail and Saltines

Rock Salt and Ice

~Peppadews~

Boursin Cheese Stuffed Mini Peppers with Mini Rose Gold Forks

Tuna Tartare | Seaweed Salad | Pickled Ginger | Wasabi Aioli | Caviar

Wonton Crisp | Cusabi Cucumbers

Pot Stickers and Spring Rolls with Sesame Sweet & Sour | Spicy Peanut Sauces

~Reception in Courtyard~

~Served Dinner~

Classic Caesar Salad with Warm Pumpernickel Croutons and Shaved Parmesan

~Dual Entrées ~

Pecan Roasted Medallions of Beef with a Wild Mushroom and Red Wine Demi-Glace

and

Seared Scampi Shrimp and Scallop Skewer

Twice Baked Yukons

Basil and Brandy Baby Carrots

Fresh Market Breads and Rolls with Flavored Butters | Evoo | Za’atar