Caroline + David
“Classic City Catering was amazing! David and his team were professional, organized, and easy to work with from start to finish. The food was fantastic and the fish presentation was a showstopper. Weโre still getting compliments from guests weeks later. Highly recommended!” – Luci
~Wedding Professionals~
|
~Menu~ ~On Arrival~ Passed Infused Waters Blood Orange | Cucumber Lemon ~Passed Specialty Drinks and Champagne~ Dog River Dirty | Old Fashioned | Aperol Spritz | Hugo Spritz | Champagne ~Passed Hors d’oeuvres~ Cornmeal Crusted Oyster on a Warm Brie Baguette, Creole Tartar Sauce and Microgreens ~Skewers~ Caprese with Heirloom Tomatoes and Fresh Basil | Watermelon, Cucumber and Feta with Mint Chiffonade Shrimp Wrapped in a Snow Pea with Creole Honey Mustard Pimento Cheese Stuffed Squash Blossoms Drizzled with Hot Pepper Jelly ~Poke Station~ Pot Stickers and Spring Rolls | Black and White Sesame Sweet and Sour and Spicy Peanut Sauces Tuna Tartare | Teriyaki Sesame Chicken | Salmon Cubed Cusabi Cukes | Seaweed Salad | Pickled Ginger | Wasabi | Sliced Jalapeno | Edamame | Avocado | Caviar Sticky Rice | Tempura Flakes | Poke Sauce | Wonton Crisp | Wasabi Aioli Chop Sticks | Asian Boxes ~To be Preset~ Water with Citrus | Flatware | Linen Napkins | Salt and Pepper ~Cocktail Supper~ Wild Greens with Winter Citrus, Red Pomegranates, Green Pistachios, Shaved Parmesan with a Pomegranate Molasses Vinaigrette Pecan Roasted Filet of Beef with a Shiitake Demi-Glace Paneed Snapper with a Meyer Buerre Blanc Roma Tomato with Bruleed Goat Cheese, Olive Oil, Balsamic and Basil Chiffonade Bundles of Asparagus Kissed with Citrus Butter Yukon Gold Mashed Potatoes with Butter Petite Biscuits, Rolls, and Croissants Flavored Compound Butters ~Cocktail Supper Station~ Wild Greens with Winter Citrus, Red Pomegranates, Green Pistachios, Shaved Parmesan with a Pomegranate Molasses Vinaigrette Wood Grilled Baby Vegetables Splashed with Balsamic Vinaigrette and Balsamic Glaze Curry and Romesco Sauces Lambchop Lollipops with Bruleed Herb Goat Cheese Hot Pepper Jelly | Mint Cilantro Chimichurri Smoked Gouda Stone Ground Grits Soufflรฉ Pecan Smoked Beef Tenderloin Crab Bรฉarnaise, Shiitake Mushroom Demi-Glace and Mustard Horseradish Petite Biscuits, Rolls, and Croissants Flavored Compound Butters ~Baja Taqueria~ Black Beans and Yellow Rice Mushroom and Cauliflower | Smoked Grouper | Braised Duck | Pork Flour and Corn Tortillas Salsa | Guacamole | Microgreens | Red Cabbage Slaw Jalapeรฑos | Cojita | Sweeties | Roasted Corn | Pickled Onion Avocado Fries with Chipotle Crema ~Brides Cake~ Client to Provide Couture Cake ~Grooms Dessert and Coffee~ Banana Pudding Shots Chocolate Pecan Pie with Bourbon Whipped Cream Key Lime Pie with Citrus Whipped Cream and Mini Lime Wedge Coffee with Cream, Sugars, and Chantilly ~Late Night Snacks~ Conecuh County Corn Dog with Creole Honey Mustard Truffle Parmesan Fries with Garlic Aioli |
