Colleen + Steve


Venue: Private Home | Catering: Classic City Catering | Entertainment: Lucid Lyons Band and T&J Karaoke | Cake: End of the Line and Great American Cookie Company | Rentals: Kents   |  Floral: Fiore   |  Photography: Jessi Fields  | Coordination: SouthernAffairsEvents


~ Passed Hors D’oeurves~

Tuna Tartare on a Wonton Crisp with Ginger, Wasabi Aioli and Caviar

Fried Green Tomatoes with Tomato Ginger Jam

Pot Stickers and Spring Rolls with Sesame Sweet and Sour and Spicy Peanut Sauces

~Cocktail Buffet~

Fire Roasted Inside Round of Beef

Peppercorn Béarnaise and Queen Elizabeth Sauce

Rolls, Angel Biscuits and Croissants

Seasonal Melons and Berries with Brandy Cream Cheese and Chocolate Fondue

Crawfish Cardinale with Small Puff Pastries and Bagel Chips

Fried Turkey with Spicy Peach Chutney and Cranberry Relish

Fresh Market Breads

Cucumbers, Tomatoes, Onions, Olives, Pepperoncini Peppers and Feta Cheese in a Greek Vinaigrette

Hummus with Feta, Balsamic, Pinenuts, Carrots and Flatbreads

Baked Artichoke Soufflé with Sour Dough and French Rounds

Berry Compote Baked Brie

Crackers and French Rounds